Matanzas Creek Sauvignon Blanc 2007 – Sonoma County California Cost: $22.99/Bottle Light pewter in color, medium-bodied, nice genuine notes of grapefruit, wet stones, and lemon rind on the nose. In the mouth, tart and dry, good balance, refreshing and light on the palate with slightly diluted but consistent flavors of grapefruit and minerals. Rating: 86 […]
Read More »Matua Valley – Sauvignon Blanc – 2008, Marlborough, New Zealand Cost: app. $16 to $18 / bottle One of the hidden gems in the world of dry white wines can easily include the sauvignon blanc, and New Zealand is well known for producing fine examples. This Matua Valley was quite simply… awesome. This is crisp, […]
Read More »PX This presents “Cellar Notes” Volume18 – Cakebread Sauvignon Blanc, California
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