• Which "scoop" are we dying to disclose, but our Head Editor won’t let us (lest it alter the course of destiny)? Well, we’ll just sit back and wait for the story to play itself out. If history is any indication, it should be soon— and quite entertaining. • Which law-breaking restaurateur is […]
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PX This presents the “Friends & family” peer-based review of BLT Bar & Grill restaurant, W Hotel, NYC.
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Bangin Red 2006 – Napa Valley, California Cost: $11.99/bottle Shopping at one of my favorite liquor stores, the manager recommended an $11.99 bottle of Bangin Red, made of a blend of 6 grape varietals: cabernet sauvignon, merlot, cabernet franc, malbec, petit verdot, plus a scant 2% of zinfandel— a blend I couldn’t help but find […]
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PX This presents the “Friends & Family” peer-based review of La Gazzetta restaurant at Villa Pacri, NYC.
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PX This presents “Where I Spent My Week Off” by a NYC Fine Dining Food & Beverage “Insider” – Volume: Paris
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PX This presents “Where I Spent My Week Off” by a NYC Fine Dining Food & Beverage “Insider” – Volume: Portofino and Camogli
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PX This presents “Where I Spent My Week Off” by a NYC Fine Dining Food & Beverage Industry “Insider” – Volume: Monte Carlo
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PX This presents “Where I Spent My Week Off’ by a NYC Fine Dining Food & Beverage Industry “Insider” – Volume: Cap d’Antibes & Cap Ferrat
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PX This presents “Where I Spent My Week Off’ by a NYC Fine Dining Food & Beverage Industry “Insider” – Volume: St. Tropez
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= "personne extraordinaire"